For a delightful immersion into Cambodian culture and cuisine, a Khmer cooking class is an absolute must-do. These interactive experiences typically begin with a visit to a local market, where participants learn about traditional ingredients and select fresh produce, herbs, and spices. Back in the kitchen, under the guidance of an experienced chef, you'll learn to prepare several authentic Khmer dishes, from aromatic curries and vibrant salads to classic stir-fries and even desserts. It's a hands-on opportunity to master new techniques, understand the balance of flavors unique to Cambodian cooking, and ultimately enjoy the delicious fruits of your labor – a perfect way to bring a taste of Siem Reap home with you.
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